Peppermint Sugar Cookie Sandwiches: Indulgent Treats for the Holidays

Introduction to Peppermint Sugar Cookie Sandwiches

There’s something undeniably magical about the holidays, and that spirit can often be captured in a delicious cookie. This is where peppermint sugar cookie sandwiches come into play. The combination of soft sugar cookies filled with a creamy peppermint frosting not only delights the taste buds but also evokes the warmth of holiday gatherings and cherished memories.

Imagine the fragrance of freshly baked cookies wafting through your home, mingling with the faint scent of pine from your Christmas tree. It’s these little moments that we reminisce about, and what better way to celebrate than by sharing homemade treats with family and friends? Cookies, especially during the festive season, are more than just small bites; they represent love, kindness, and the joy of giving.

Creating a Festive Atmosphere

When you think about the holiday season, you might envision cozy evenings spent with loved ones, frost-kissed windows, and laughter echoing around the table. This is the essence of what peppermint sugar cookie sandwiches bring to the table. They serve as the perfect excuse to gather around and create memories that will last a lifetime. Adding these scrumptious delights to your holiday dessert table is not only a treat for the taste buds but also a feast for the eyes.

A Touch of Nostalgia

For many of us, making cookies during the holidays is a tradition passed down through generations. Perhaps you remember rolling out dough with a loved one or sneaking bites of frosting when no one was looking. This recipe recreates those special moments, imbuing each sandwich with nostalgia and charm. Plus, the vibrant hints of peppermint in the frosting are sure to invigorate your holiday spirit.

So, are you ready to embark on this sweet journey? Let’s dive into how to whip up your own batch of peppermint sugar cookie sandwiches that will leave everyone begging for seconds. It’s time to don those aprons and let the creativity flow. After all, what’s more heartwarming than a treat that combines love, joy, and a sprinkle of peppermint cheer?

Ingredients for Peppermint Sugar Cookie Sandwiches

Creating irresistible peppermint sugar cookie sandwiches requires a delightful combination of ingredients that dance on your palate. Let’s break it down so you can get started on this holiday treat!

For the cookies

To craft those perfectly soft and chewy cookies, gather the following:

• 2 ½ cups all-purpose flour
• 1 teaspoon baking soda
• ½ teaspoon salt
• 1 cup unsalted butter, softened
• 1 ½ cups sugar
• 1 large egg
• 1 teaspoon vanilla extract
• ½ teaspoon peppermint extract

For the ganache

The creamy filling is what really ties this sweet treat together. For a delectable ganache, you’ll need:

• 1 cup semi-sweet chocolate chips
• ½ cup heavy cream
• 1 teaspoon peppermint extract

For decoration

Let’s not forget those decorative elements that make your peppermint sugar cookie sandwiches truly festive:

• Crushed candy canes
• Sprinkles (preferably in festive colors)
• Extra chocolate for drizzling (optional)

It’s amazing how simple ingredients can create such a delightful end result! For an even deeper dive into baking or more creative ideas, check out The Joy of Baking or discover tips at Serious Eats. Happy baking!

Step-by-step Preparation of Peppermint Sugar Cookie Sandwiches

Whether you’re looking to impress at a holiday gathering or just want a sweet treat to enjoy while curled up on the couch, peppermint sugar cookie sandwiches are your ticket to festive bliss. This guide will take you through each step to ensure your cookies come out perfectly every time. Let’s dive into the delightful process!

Preheat the oven and prepare your workspace

Before you even think about mixing ingredients, start by preheating your oven to 350°F (175°C). This ensures that your peppermint sugar cookie sandwiches will bake evenly. While that’s heating up, take a moment to tidy up your workspace. Gather all your ingredients:

• Unsalted butter
• Granulated sugar
• All-purpose flour
• Baking powder
• Stinging peppermint extract
• Egg
• Salt

Having everything at hand not only simplifies the process but also makes it a lot more enjoyable!

Cream the butter and sugar

In a mixing bowl, combine 1 cup of softened unsalted butter with 1.5 cups of granulated sugar. Using a hand mixer or a stand mixer, cream these two together until the mixture is light and fluffy. This step is crucial because it incorporates air into the dough, giving your cookies that perfect texture. It won’t take long—about 3-5 minutes should do the trick.

Incorporate the extracts and egg

Next, crack in one large egg and add about 1 teaspoon of peppermint extract. If you really want to enhance that minty flavor, you can throw in a splash of vanilla extract as well. Continue to beat the mixture until it’s smoothly blended. Trust me, the smell of peppermint wafting through your kitchen at this point will have everyone eagerly awaiting the finished product!

Combine the dry ingredients

In a separate bowl, mix together 3 cups of all-purpose flour, 1 teaspoon of baking powder, and a pinch of salt. Gradually add this dry mixture to your wet ingredients, mixing until just combined. Be careful not to overmix; we want tender cookies, not tough ones!

Roll out the dough and cut cookie shapes

Once your dough is ready, divide it into manageable portions. On a floured surface, roll out the dough to about ¼ inch thickness. Use cookie cutters to create lovely shapes—think festive stars, hearts, or even classic circles. Transfer them to a parchment-lined baking sheet, leaving space between each cookie for expansion during baking.

Bake and cool the cookies

Pop those beauties into your preheated oven for about 8-10 minutes, or until the edges are lightly golden. Keep an eye on them because they can go from perfect to overbaked in a flash. Once baked, let them cool on the baking sheet for a few moments before transferring them to a wire rack to cool completely.

Make the chocolate ganache

While your cookies cool, it’s time to make the ganache that’ll hold your peppermint sugar cookie sandwiches together. In a small saucepan, heat 1 cup of heavy cream until it’s just about to simmer. Remove it from the heat and add 8 ounces of chopped dark chocolate. Stir until melted and smooth. Allow it to cool slightly—it will thicken as it sets.

Assemble the cookie sandwiches

Once your cookies and ganache are cool, it’s time for the fun part! Spread about a tablespoon of ganache on the flat side of one cookie and then top it with another. Gently press them together until the filling oozes out just a bit.

Add the finishing touch—candy canes!

For that final festive touch, crush some candy canes and sprinkle them over your ganache before adding the top cookie. This not only adds a lovely crunch but also some visual appeal.

There you have it—your peppermint sugar cookie sandwiches are ready to be enjoyed! Perfect for sharing or saving as a sweet treat for yourself, these cookies will undoubtedly become a holiday favorite.

If you’re interested in more delicious ideas, check out resources like Food Network for inspiration! Happy baking!

Variations on Peppermint Sugar Cookie Sandwiches

When it comes to peppermint sugar cookie sandwiches, the possibilities are endless. You can take this classic treat and infuse it with a variety of exciting flavors and shapes that cater just to your taste preferences and creativity.

Different flavors of ganache

While traditional peppermint ganache is delicious, why not shake things up a bit? Here are some fun alternatives you can try:

• Dark Chocolate Ganache: Rich and slightly bitter, dark chocolate pairs beautifully with the sweetness of your peppermint sugar cookie sandwiches.
• White Chocolate Citrus: Adding a hint of orange or lemon zest to white chocolate ganache gives it a fresh and uplifting twist.
• Mocha Fusion: Mix espresso powder into your ganache for a coffee-flavored kick that balances the sweetness of the cookies.

Experimenting with these flavors not only makes your cookies unique but can also impress friends at your next holiday gathering. For more on flavor infusions, check out Bon Appétit’s guide.

Alternative cookie shapes

Why stick to the basic round when you can create festive shapes? Consider these ideas:

• Stars and Trees: Use cookie cutters to craft holiday-themed shapes that add visual appeal to your peppermint sugar cookie sandwiches.
• Hearts for Love: Perfect for Valentine’s Day or any romantic occasion, heart-shaped cookies make your treats look extra special.
• Mini Versions: Make bite-sized sandwiches for a fun twist on an old classic. These mini treats are perfect for parties or casual gatherings.

The joy of baking lies in creativity. Personalizing your peppermint sugar cookie sandwiches with different flavors and shapes not only makes the baking process more enjoyable but also creates sweet memories that you can share with loved ones!

Cooking Tips and Notes for Peppermint Sugar Cookie Sandwiches

Ensuring the Perfect Cookie Texture

Achieving the ideal texture for your peppermint sugar cookie sandwiches is all about balance. Aim for dough that is soft yet holds its shape during baking. A key tip is to chill the dough for at least 30 minutes before rolling it out; this helps prevent spreading and keeps those edges nice and crisp. When you bake, keep an eye on them—remove the cookies when they just begin to turn golden on the edges. They’ll continue to cook on the baking sheet after you take them out!

How to Store Leftovers

You might be tempted to devour all your peppermint sugar cookie sandwiches right away, but storing them properly can keep their freshness. Use an airtight container to hold your cookies at room temperature for up to a week. If you want to store them longer, consider freezing them. Wrap each sandwich in plastic wrap and place them in a freezer-safe bag. They can maintain their deliciousness for up to three months! For serving, simply let them thaw at room temperature or pop them in the microwave for a few seconds to revive that fresh-baked feel.

Whether you’re sharing with friends or enjoying them solo, these simple tips will ensure your peppermint sugar cookie sandwiches remain a delightful treat!

Serving Suggestions for Peppermint Sugar Cookie Sandwiches

Pairing with Hot Cocoa or Coffee

The rich, minty flavor of peppermint sugar cookie sandwiches makes them a delightful companion for a warm mug of hot cocoa or a steaming cup of coffee. Consider preparing a homemade hot cocoa; a touch of whipped cream on top complements the cookies perfectly. If you prefer coffee, an airy latte with a sprinkle of cocoa powder adds a lovely touch. Did you know that coffee and mint can actually highlight each other’s flavors? This combination will surely elevate your dessert experience.

Ideas for Festive Platters

For that extra festive touch, arrange your peppermint sugar cookie sandwiches on a decorative platter. Mix in some fresh seasonal fruits, like pomegranate or strawberries, which not only add vibrant color but also a refreshing contrast to the sweetness of the cookies. You could even include various toppings, like crushed candy canes or chocolate sprinkles.

Another idea is to create thematic cookie boxes, including a few peppermint sugar cookie sandwiches alongside other holiday treats, like gingerbread cookies. This approach makes for a thoughtful gift that friends and family will appreciate! For inspiration on festive platters, consider exploring Food Network’s celebrations section.

Feeling creative? Share the joy of baking by hosting a cookie swap with friends. Not only is it fun, but it’s also a great way to try different recipes and bond over favorites.

Time Breakdown for Peppermint Sugar Cookie Sandwiches

Preparation time
Getting everything ready for your peppermint sugar cookie sandwiches is a breeze! Allocate about 20 minutes to mix your ingredients and shape those adorable cookies.

Baking time
Once your oven is preheated, you’ll need to bake the cookies for about 10 to 12 minutes. Keep a close eye on them to ensure they don’t overbake—nobody likes a dry cookie!

Cooling time
After baking, let your cookies cool on a wire rack for at least 15 minutes. This really helps them maintain the perfect texture for sandwiching.

Total time
In just under an hour, you’ll have delightful peppermint sugar cookie sandwiches ready to impress. It’s a fun process—perfect for a cozy day in. If you’re looking for more tips, check out this comprehensive guide on cookie-making. Happy baking!

Nutritional Facts for Peppermint Sugar Cookie Sandwiches

Serving Size

When you indulge in these delightful peppermint sugar cookie sandwiches, the recommended serving size is typically two sandwiches. This allows you to enjoy the festive flavors without going overboard!

Calories

Each serving of these scrumptious treats comes in at around 300 calories. While they’re a treat, they also fit into your holiday snacking plans when enjoyed in moderation.

Macronutrients

These tasty sandwiches offer a mix of macronutrients, making them perfect for a treat:

• Carbohydrates: Approximately 45g
• Fat: About 12g
• Protein: Roughly 3g

For a little more insight, check out USDA’s FoodData Central for detailed nutrition breakdowns and tips on balancing sweet treats with a nutritious diet!

Incorporating these peppermint sugar cookie sandwiches into your holiday gatherings not only satisfies your sweet tooth but can also spark joy and connection with friends and family. How do you plan to enjoy yours this season?

FAQs about Peppermint Sugar Cookie Sandwiches

Can I make these cookies in advance?

Absolutely! Peppermint sugar cookie sandwiches are a fantastic treat to make ahead of time. You can prepare the cookie dough, wrap it tightly in plastic wrap, and refrigerate for up to a week. When you’re ready to bake, simply let the dough soften a bit before rolling it out. Alternatively, you can bake the cookies, allow them to cool completely, and then fill them with your favorite frosting or filling. These sandwiches can be frozen, too—just make sure to place parchment paper between layers to prevent sticking.

What can I substitute for peppermint extract?

If you’re not keen on peppermint extract, don’t worry! There are several substitutions you can try. Mint extract has a similar flavor profile, but remember that it can be more potent, so use it sparingly. Alternatively, if you’re looking for a different twist, consider using vanilla extract and a hint of crushed peppermint candies for that festive touch. You can even go for seasonal flavors like chocolate or almond extract—your cookies will still be delicious.

Is there a gluten-free version of this recipe?

Yes, indeed! You can easily make gluten-free peppermint sugar cookie sandwiches. Simply substitute regular flour with a high-quality gluten-free flour blend that has xanthan gum included. This will give your cookies the right texture without compromising on flavor. Brands like Bob’s Red Mill or King Arthur Flour offer great options. Just remember to check that your fillings and toppings are also gluten-free for a fully compliant treat!

For more tips, you might check out The Gluten-Free Baking Book for additional insights on gluten-free baking.

Conclusion on Peppermint Sugar Cookie Sandwiches

Celebrating the joy of homemade treats

There’s something special about creating peppermint sugar cookie sandwiches that not only pleases the palate but also warms the heart. These delightful cookies aren’t just a treat; they’re a chance to share love and creativity with those around you. Imagine gathering with friends or family, enjoying these sweet creations while sharing laughter and stories. If you’re looking to spread a little cheer, why not try personalizing your filling with your favorite flavors or even a dash of festive sprinkles? Explore more fun recipe ideas to make your culinary adventures even merrier. Remember, every batch is an opportunity to create lasting memories while discovering new favorites!

Peppermint Sugar Cookie Sandwiches: Indulgent Treats for the Holidays

Print Recipe

Delight in the festive flavors of Peppermint Sugar Cookie Sandwiches, perfect for holiday celebrations.

• Author: Souzan
• Prep Time: 20 minutes
• Cook Time: 12 minutes
• Total Time: 32 minutes
• Yield: 24 sandwiches 1x
• Category: Desserts
• Method: Baking
• Cuisine: American
• Diet: Vegetarian

Ingredients

Scale 1x2x3x

• 2 1/2 cups all-purpose flour
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 1 cup unsalted butter, softened
• 1 1/2 cups granulated sugar
• 1 large egg
• 1 teaspoon vanilla extract
• 1 teaspoon peppermint extract
• 1/2 cup confectioners’ sugar
• 1/4 cup crushed candy canes

Instructions

1. Preheat your oven to 350°F (175°C).
2. In a bowl, whisk together flour, baking soda, and salt.
3. In another bowl, beat the softened butter and granulated sugar until creamy.
4. Add the egg, vanilla extract, and peppermint extract to the butter mixture, and mix well.
5. Gradually incorporate the flour mixture into the wet ingredients until combined.
6. Drop tablespoons of dough onto ungreased baking sheets.
7. Bake for 10-12 minutes until edges are golden.
8. Remove from the oven and let them cool.
9. Sandwich two cookies with frosting and sprinkle with crushed candy canes.

Notes

• For softer cookies, do not overbake.
• Store in an airtight container at room temperature.

Nutrition

• Serving Size: 1 sandwich
• Calories: 150
• Sugar: 10g
• Sodium: 50mg
• Fat: 7g
• Saturated Fat: 4g
• Unsaturated Fat: 3g
• Trans Fat: 0g
• Carbohydrates: 20g
• Fiber: 0g
• Protein: 2g
• Cholesterol: 25mg

Keywords: Peppermint Sugar Cookie Sandwiches