Air Fryer French Toast: Best 8-Minute Breakfast Recipe
Enjoy a delicious breakfast in just 8 minutes with this quick and easy Air Fryer French Toast recipe.
- Author: Souzan
- Prep Time: 5 minutes
- Cook Time: 8 minutes
- Total Time: 13 minutes
- Yield: 2 servings 1x
- Category: Breakfast
- Method: Air Frying
- Cuisine: American
- Diet: Vegetarian
- 4 slices bread
- 2 large eggs
- 1/2 cup milk
- 1 teaspoon vanilla extract
- 1 teaspoon cinnamon
- 1 tablespoon sugar
- Cooking spray
- In a bowl, whisk together eggs, milk, vanilla, cinnamon, and sugar until well combined.
- Dip each slice of bread in the mixture, allowing it to soak for a few seconds on each side.
- Preheat the air fryer to 350°F (180°C).
- Spray the air fryer basket with cooking spray.
- Place the soaked bread slices in a single layer in the basket.
- Cook for 8 minutes, flipping halfway through.
- Serve warm, topped with syrup or powdered sugar as desired.
Notes
- For a richer flavor, use brioche or challah bread.
- Adjust the sweetness according to your preference.
Nutrition
- Serving Size: 1 slice
- Calories: 200
- Sugar: 5g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 150mg
Keywords: Air Fryer French Toast, breakfast, easy recipe