Almond Flour Peanut Butter Cookies: Easy, Guilt-Free Indulgence
Enjoy these easy and guilt-free almond flour peanut butter cookies that make a perfect treat!
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: 12 cookies 1x
- Category: Desserts
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
- 1 cup almond flour
- 1/2 cup peanut butter
- 1/4 cup honey
- 1 tsp vanilla extract
- 1/2 tsp baking soda
- 1/4 tsp salt
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, combine almond flour, baking soda, and salt.
- In another bowl, mix peanut butter, honey, and vanilla extract until smooth.
- Gradually add the dry ingredients to the wet mixture and stir until well combined.
- Drop spoonfuls of dough onto a baking sheet lined with parchment paper.
- Bake for 10-12 minutes or until the edges are golden.
- Let cool before serving.
Notes
- For variety, consider adding chocolate chips or nuts.
Nutrition
- Serving Size: 1 cookie
- Calories: 100
- Sugar: 8 grams
- Sodium: 120 mg
- Fat: 7 grams
- Saturated Fat: 1 gram
- Unsaturated Fat: 4 grams
- Trans Fat: 0 grams
- Carbohydrates: 9 grams
- Fiber: 1 gram
- Protein: 3 grams
- Cholesterol: 0 mg
Keywords: Almond Flour Peanut Butter Cookies