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Baked Oats Without Banana: Easy Recipe for One Delightful Serving

Baked Oats Without Banana (For One!)

Baked Oats Without Banana is a simple and delicious recipe designed for a single serving, perfect for a quick breakfast or a snack.

Ingredients

Scale
  • 1/2 cup rolled oats
  • 1 cup milk or non-dairy alternative
  • 1 tablespoon maple syrup or honey
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon vanilla extract
  • 1/4 teaspoon cinnamon
  • 1/8 teaspoon salt
  • 1/4 cup berries or nuts (optional)

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a bowl, mix the rolled oats, milk, maple syrup, baking powder, vanilla, cinnamon, and salt.
  3. If desired, fold in the berries or nuts.
  4. Pour the mixture into a small baking dish.
  5. Bake for 25-30 minutes, or until the top is golden brown.
  6. Let cool slightly before serving.

Notes

  • For added sweetness, feel free to adjust the amount of maple syrup or honey.
  • This recipe can be customized with your favorite toppings such as chocolate chips or different fruits.

Nutrition

Keywords: Baked Oats, Breakfast, Easy Recipe, Quick Meal