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Baked Protein Pancake Bowls: The Easy Delicious Breakfast You Need

Baked Protein Pancake Bowls
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Start your day with these delicious and nutritious baked protein pancake bowls that are easy to make and ideal for a hearty breakfast.

Ingredients

Scale
  • 1 cup rolled oats
  • 1 scoop protein powder
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 cup milk
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1/2 cup Greek yogurt
  • 1/4 cup maple syrup

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, combine oats, protein powder, baking powder, and salt.
  3. In a separate bowl, whisk together milk, egg, vanilla extract, Greek yogurt, and maple syrup.
  4. Pour the wet ingredients into the dry ingredients and mix until combined.
  5. Pour the batter into a greased baking dish.
  6. Bake for 20-25 minutes or until golden brown.
  7. Let cool for a few minutes before serving.

Notes

  • Can be topped with fresh fruits or nuts for added flavor.
  • Make sure to check the consistency of the batter before baking.

Nutrition

Keywords: Baked Protein Pancake Bowls

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