Bang Bang Salmon Bites Bowls: Easy, Flavorful Weeknight Delight
These Bang Bang Salmon Bites Bowls are a quick and delicious option for a weeknight dinner.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound salmon fillet
- 1 cup brown rice
- 2 cups broccoli florets
- 1/2 cup mayonnaise
- 2 tablespoons sriracha
- 1 tablespoon honey
- 2 teaspoons lime juice
- 1 tablespoon soy sauce
Instructions
- Preheat the oven to 400°F (200°C).
- Cook the brown rice according to package instructions.
- In a small bowl, mix together the mayonnaise, sriracha, honey, lime juice, and soy sauce to make the Bang Bang sauce.
- Cut the salmon fillet into bite-sized pieces and toss with a little oil and seasoning.
- Spread the salmon pieces on a baking sheet lined with parchment paper and bake for 12-15 minutes.
- Steam or sauté the broccoli florets until tender.
- Assemble the bowls by adding brown rice, broccoli, and baked salmon. Drizzle with Bang Bang sauce.
Notes
- For extra flavor, marinate the salmon bites in the sauce for 30 minutes before baking.
- Feel free to add other vegetables like bell peppers or carrots.
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 5g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 4g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 5g
- Protein: 30g
- Cholesterol: 80mg
Keywords: Bang Bang Salmon Bites Bowls, salmon, easy dinner