Best Slow Cooker Indian Butter Chicken: Creamy Comfort Made Easy
Enjoy the rich and creamy flavors of Indian butter chicken made effortlessly in a slow cooker. This comfort dish is perfect for weeknight dinners or entertaining.
- Prep Time: 20 minutes
- Cook Time: 6-8 hours
- Total Time: 8 hours 20 minutes
- Yield: 6 servings 1x
- Category: Dinner
- Method: Slow Cooker
- Cuisine: Indian
- Diet: Gluten-Free
Ingredients
Scale
- 2 pounds boneless chicken thighs
- 1 medium onion, diced
- 3 cloves garlic, minced
- 1 tablespoon ginger, grated
- 2 tablespoons garam masala
- 1 teaspoon turmeric
- 1 teaspoon cumin
- 1 teaspoon chili powder
- 1 can (15 oz) tomato puree
- 1 cup heavy cream
- 1 teaspoon salt, to taste
- 1 tablespoon lime juice
- fresh cilantro, for garnish
Instructions
- Place the chicken thighs in the slow cooker.
- Add diced onion, garlic, ginger, and all spices to the slow cooker.
- Mix in the tomato puree and salt.
- Cover and cook on low for 6-8 hours or on high for 4 hours.
- About 30 minutes before serving, stir in the heavy cream.
- Adjust salt and stir in lime juice before serving.
- Serve hot, garnished with fresh cilantro.
Notes
- For a spicier dish, increase the amount of chili powder.
- Serve with rice or naan for a complete meal.
Nutrition
- Serving Size: 1 cup
- Calories: 400
- Sugar: 3g
- Sodium: 600mg
- Fat: 27g
- Saturated Fat: 15g
- Unsaturated Fat: 8g
- Trans Fat: 1g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 150mg
Keywords: Best Slow Cooker Indian Butter Chicken