Breakfast Burrito Chorizo Recipe: A Flavorful Start to Your Day
Start your day with a delicious and hearty Breakfast Burrito Chorizo that is packed with flavor and nutrients.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Breakfast
- Method: skillet
- Cuisine: Mexican
- Diet: high-protein
- 2 large eggs
- 1/4 cup milk
- 1 cup cooked chorizo
- 1/2 cup shredded cheese
- 1/2 cup diced tomatoes
- 4 large flour tortillas
- 1/4 cup chopped cilantro
- In a bowl, whisk together the eggs and milk.
- In a skillet, scramble the egg mixture until fully cooked.
- Add chorizo, cheese, tomatoes, and cilantro to the skillet; mix well.
- Warm the tortillas and fill each with the chorizo mixture.
- Roll the tortillas to form burritos and serve hot.
Notes
- For extra flavor, add avocado or hot sauce to the burrito.
- Can be made ahead of time and reheated.
Nutrition
- Serving Size: 1 burrito
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 22g
- Saturated Fat: 9g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 200mg
Keywords: Breakfast Burrito Chorizo