breakfast casseroles sausage hash brown: Easy Turkey Bacon Delight
Interested in Breakfast Casseroles? Sausage Hash Brown is Amazing !
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour
- Yield: 6 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound turkey bacon
- 2 cups hash browns
- 1 cup cheddar cheese
- 6 eggs
- 1 cup milk
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- Preheat the oven to 375°F (190°C).
- In a skillet, cook the turkey bacon until crispy. Chop into pieces.
- In a large bowl, mix the hash browns, chopped bacon, and half of the cheese.
- In another bowl, whisk together eggs, milk, salt, and pepper.
- Combine the egg mixture with the hash brown mixture and pour into a greased baking dish.
- Top with the remaining cheese.
- Bake for 45 minutes or until set and golden brown.
Notes
- Feel free to add vegetables like green peppers or onions for extra flavor.
Nutrition
- Serving Size: 1 piece
- Calories: 250
- Sugar: 1g
- Sodium: 450mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 18g
- Cholesterol: 180mg
Keywords: breakfast, casseroles, sausage, hash brown, turkey bacon