Cajun Prawn Pasta: Easy, Flavorful Dish for Home Cooks
Enjoy a delicious and easy Cajun prawn pasta that’s perfect for home cooks. This dish combines fresh prawns with zesty Cajun spices for a flavor-packed meal.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Pasta
- Method: stovetop
- Cuisine: Cajun
- Diet: non-vegetarian
Ingredients
Scale
- 8 ounces pasta
- 1 pound prawns, peeled and deveined
- 2 tablespoons Cajun seasoning
- 2 tablespoons olive oil
- 3 cloves garlic, minced
- 1 bell pepper, sliced
- 1 onion, sliced
- 1 cup heavy cream
- 1/2 cup parmesan cheese, grated
- Salt and pepper to taste
Instructions
- Cook the pasta according to package instructions; drain and set aside.
- In a large skillet, heat olive oil over medium heat.
- Add garlic, onion, and bell pepper; sauté until soft.
- Add the prawns and sprinkle with Cajun seasoning; cook until prawns turn pink.
- Stir in the heavy cream and parmesan cheese; simmer until slightly thickened.
- Combine pasta and sauce in the skillet, stirring to coat evenly.
- Season with salt and pepper to taste and serve immediately.
Notes
- For more heat, add extra Cajun seasoning or red pepper flakes.
- This dish can be made with chicken or vegetables for variations.
Nutrition
- Serving Size: 1 plate
- Calories: 600
- Sugar: 4 grams
- Sodium: 800 milligrams
- Fat: 30 grams
- Saturated Fat: 15 grams
- Unsaturated Fat: 10 grams
- Trans Fat: 0 grams
- Carbohydrates: 65 grams
- Fiber: 3 grams
- Protein: 25 grams
- Cholesterol: 150 milligrams
Keywords: Cajun Prawn Pasta, easy pasta recipes, flavorful dish
Find it online: https://tastyaura.net/cajun-prawn-pasta/