Cheeseburger Orzo Delight: The Best Comfort in a Bowl
A delicious blend of flavors and textures that brings the comforting taste of a cheeseburger into a warm, hearty bowl of orzo.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Stovetop
- Cuisine: American
- Diet: None
- 1 cup orzo pasta
- 1 pound ground beef
- 1 cup diced tomatoes
- 1 cup shredded cheddar cheese
- 1/2 cup chopped onions
- 1/4 cup ketchup
- 1 tablespoon mustard
- 2 cups beef broth
- 1 tablespoon olive oil
- Salt and pepper to taste
- In a large pot, heat olive oil over medium heat. Add chopped onions and sauté until translucent.
- Add ground beef, seasoning with salt and pepper, and cook until browned.
- Stir in diced tomatoes, ketchup, mustard, and beef broth. Bring to a boil.
- Add orzo pasta, reduce heat, and let simmer until the orzo is cooked, stirring occasionally.
- Once cooked, remove from heat and stir in shredded cheddar cheese until melted.
- Serve hot and enjoy your Cheeseburger Orzo Delight!
Notes
- For extra flavor, add garlic or your favorite spices.
- Feel free to substitute ground turkey or chicken if desired.
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 5g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 80mg
Keywords: Cheeseburger Orzo Delight, comfort food, easy recipes