Introduction to Cheesy Dynamite Chicken Buns
If you’re looking for a recipe that embodies comfort food with a twist, look no further than Cheesy Dynamite Chicken Buns. These delicious creations are not just your ordinary handheld snack; they’re a delightful explosion of flavors that will instantly elevate your snacking game. Imagine tender pieces of chicken, smothered in gooey cheese and wrapped in a soft, fluffy bun—who wouldn’t want to dive into that?
Why are Cheesy Dynamite Chicken Buns a game changer?
First off, the versatility of Cheesy Dynamite Chicken Buns makes them a true game changer in the culinary world. Perfect as an appetizer for a party, a quick lunch option, or even a late-night snack, you’ll find endless opportunities to whip these up. Plus, they are a hit among all ages; young professionals can enjoy them during a casual gathering, and kids will love munching on them after school.
Consider this: according to a study by the National Chicken Council, chicken consumption in the U.S. is expected to surpass 100 pounds per person annually. That’s a lot of chicken! With these buns, you’re not just keeping up with a trend; you’re riding the wave of a timeless favorite that resonates with our love for comfort food.
Another standout aspect of Cheesy Dynamite Chicken Buns is the ease with which they can be prepared. You can create them with various ingredients to suit your tastes, allowing you to experiment with flavors and textures. Use turkey bacon or chicken ham to add a savory crunch, or go bold with spicy seasonings for those who like a little kick.
For cooking tips, check out The Kitchn for some fantastic guidance on bun-making techniques. Want nutritional insights? The USDA offers detailed information about the health benefits of chicken, which can help you make informed choices for your meals.
So whether you’re entertaining friends, meal prepping for a busy week, or simply craving something delicious, Cheesy Dynamite Chicken Buns are a perfect choice. Let’s dive into the recipe and see just how easy it is to bring these tasty bites to life!

Ingredients for Cheesy Dynamite Chicken Buns
Are you ready to whip up something irresistibly delicious? Let’s dive into the ingredients that will make your Cheesy Dynamite Chicken Buns a hit at any gathering!
Essential Ingredients
To create these mouthwatering buns, here’s what you’ll need:
- Chicken: Use shredded chicken, either from a rotisserie (a real time-saver!) or freshly cooked.
- Turkey Bacon: This will add a delightful crunch and smokiness to your cheesy buns. Trust me, it elevates the flavor!
- Chicken Ham: Dice it up for an extra layer of savory goodness.
- Cheese: Choose your favorite melted cheese—mozzarella or cheddar work wonderfully for that ooey-gooey experience.
- Buns: Look for soft, fluffy buns; your choice can really change the game here.
- Spices: Don’t forget your seasoning! A dash of paprika, garlic powder, and a pinch of salt will amp up the taste.
For more ideas on the perfect chicken choice, check out ChickenEggs!
Optional Variations
Feel free to customize by adding veggies like bell peppers or jalapeños for a bit of heat! Experimenting keeps things fun in the kitchen, and you might just discover a new favorite combination.
Keep these ingredients on hand, and you’ll be just a few steps away from crafting the ultimate Cheesy Dynamite Chicken Buns!
Step-by-Step Preparation of Cheesy Dynamite Chicken Buns
Creating the perfect batch of Cheesy Dynamite Chicken Buns is a culinary adventure that will leave your taste buds buzzing with delight. With a wonderful combination of crispy chicken and a signature dynamite sauce, these buns make for a fantastic meal. Let’s dive into the preparation process, step by step.
Prepare the Chicken
The foundation of your Cheesy Dynamite Chicken Buns is the chicken itself. Start by selecting boneless, skinless chicken breasts for a juicy and tender bite. Here’s how to prep them:
- Pound the Chicken: Use a meat mallet to flatten the chicken breasts evenly. This ensures they cook uniformly and remain juicy.
- Marinate: Create a marinade using a mixture of buttermilk, garlic powder, paprika, and a pinch of cayenne pepper for heat. Let the chicken marinate for at least 30 minutes (or longer if possible) in the fridge. The tanginess of the buttermilk helps tenderize the meat, while the spices add flavor.
- Cooking Tip: Don’t rush the marination! It makes a big difference in taste and texture.
Set Up Your Breading Station
Next, it’s time to bring the crunch! A well-organized breading station will make this process seamless.
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Three Bowls: Set out three bowls.
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In the first, place some flour mixed with salt, pepper, and a bit of paprika.
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In the second, beat a few eggs and add a splash of milk.
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In the third, combine breadcrumbs with some grated Parmesan cheese for that cheesy flavor.
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Breading Process: Take a piece of marinated chicken, coat it in flour, dip it in the egg mixture, and finally coat it in the breadcrumbs, pressing gently to ensure they stick. Place the breaded chicken on a plate and repeat until all pieces are coated.
Create That Irresistible Dynamite Sauce
What distinguishes Cheesy Dynamite Chicken Buns is undoubtedly the dynamite sauce. This lively sauce ties all the flavors together and amps up the excitement.
- Ingredients: You’ll need mayo, sriracha, garlic powder, and a touch of honey to balance the heat.
- Mix it Up: In a bowl, combine ½ cup mayo, 2 tablespoons of sriracha (adjust based on your heat preference), 1 teaspoon garlic powder, and 1 tablespoon honey. Whisk until it’s smooth and tastes delicious. Feel free to adjust the sriracha if you like it spicier.
Fry to Perfection
Frying is where things get really exciting—crispy chicken awaits!
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Heat Your Oil: In a deep skillet, heat about 2 inches of vegetable oil over medium-high heat until it reaches 350°F (you can test it with a piece of bread; if it sizzles upon contact, it’s ready).
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Fry the Chicken: Carefully add breaded chicken pieces, making sure not to overcrowd the pan. Fry for about 4-6 minutes on each side or until golden brown and cooked through (an internal temperature of 165°F is key).
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Drain: Place the fried chicken on a paper towel-lined plate to absorb excess oil.
Toast the Buns and Assemble
The final step is assembling the buns to showcase your glorious creation!
- Toast Buns: Slice your burger buns and toast them lightly in the same pan to absorb any leftover flavors. This adds a nice crunch to the overall texture.
- Assembly Time: Start with a toasted bun base, layer a piece of crispy chicken, drizzle with that heavenly dynamite sauce, and add any toppings you like—shredded lettuce and sliced tomatoes complement the dish beautifully.
Finally, cap it off with the top of the bun, and your Cheesy Dynamite Chicken Buns are ready to shine at your next gathering! Don’t forget to share your creations and variations with friends, or perhaps post your culinary success on social media!
This recipe is not just about eating—it’s a shared experience, and the joy of cooking together can be just as rewarding as the meal itself. So, gather your friends, create joyful memories in the kitchen, and enjoy every delicious bite.

Variations on Cheesy Dynamite Chicken Buns
When it comes to Cheesy Dynamite Chicken Buns, the possibilities are nearly endless. Here are two tasty variations that will spice up your culinary adventure and cater to different flavor palates!
Spicy Dynamite Chicken Buns
Are you craving something a little zestier? Then the Spicy Dynamite Chicken Buns are for you! By integrating jalapeños or serrano peppers into your chicken filling, you can amp up the heat and excitement. Here’s a quick guide:
- Ingredients: Use shredded chicken mixed with cream cheese, cheese of your choice, and finely chopped spicy peppers.
- Extras: Consider adding a drizzle of your favorite hot sauce before sealing the buns. This adds both flavor and a beautiful kick.
You can even serve them with a cooling dip, like yogurt or sour cream, to balance that fiery explosion. For more spicy ideas, check out This Chili Pepper Madness guide.
Cheesy California-style Chicken Buns
Inspired by the fresh and vibrant flavors of California, this variation gives an earthy twist to your Cheesy Dynamite Chicken Buns.
- Ingredients: Add ingredients like avocado, fresh basil, and a sprinkle of lime juice to your shredded chicken mix. A hint of BBQ sauce makes the filling pop with flavor.
- Serving Ideas: Pair these buns with a refreshing side salad or sweet potato fries for a wholesome meal that feels indulgent.
These variations not only enhance the flavor but also allow for creativity in the kitchen. Don’t hesitate to experiment with different cheeses or toppings—the choice is yours! Each bite of your Cheesy Dynamite Chicken Buns can take you on a flavor journey. What’s stopping you from trying both?
Cooking Tips and Notes for Cheesy Dynamite Chicken Buns
When preparing your Cheesy Dynamite Chicken Buns, a few handy tips can elevate your culinary experience to new heights.
Ingredient Selection
- Quality Ingredients: Use fresh chicken ham and turkey bacon for maximum flavor. This enhances not just the taste but also the overall quality of your dish. Consider checking out Quality Meat Standards for guidance on selecting the best options.
Mixing and Flavoring
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Cream Cheese Balance: Ensure that your cream cheese is softened before mixing it with spices. This allows for a smoother blend and prevents clumps. A touch of garlic powder can give your dynamite chicken a zesty kick!
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Spice It Up: Don’t hesitate to adjust the spices according to your preferences. A little extra chili powder or paprika can make these buns the talk of your next get-together.
Baking Perfection
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Even Baking: For consistent results, make sure to space your buns evenly on the baking sheet. This helps them cook uniformly, ensuring each bite is as delicious as the last.
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Check for Doneness: Keep an eye on your buns during the last few minutes of baking. The ideal color is a golden brown, enticing everyone around to dig in.
With these tips, your Cheesy Dynamite Chicken Buns will be a hit at any gathering, making you the star of the kitchen!

Serving Suggestions for Cheesy Dynamite Chicken Buns
Looking to elevate your Cheesy Dynamite Chicken Buns experience? Here are some delightful serving suggestions that will leave your guests raving and your taste buds dancing!
Pair with Fresh Sides
These bold, cheesy morsels work beautifully with fresh, crisp sides. Consider serving them alongside:
- Mixed Green Salad: A light salad with a tangy vinaigrette will balance the richness of the buns. Try adding cucumbers, cherry tomatoes, and avocados for added flavor.
- Sweet Potato Fries: The sweetness of the fries complements the savory goodness of the buns. You might want to whip up a chipotle mayo for dipping!
Choose the Perfect Beverage
Beverages can make or break your meal. Pair your Cheesy Dynamite Chicken Buns with:
- Sparkling Water with Citrus: A refreshing alternative to heavy drinks. Lemon or lime slices can brighten your palate!
- Iced Tea: Unsweetened herbal iced tea, like hibiscus or mint, can cleanse the palate and enhance the bun’s flavors.
Add a Flavor Twist
Feeling adventurous? Add toppings to your Cheesy Dynamite Chicken Buns! Consider:
- Guacamole or Avocado Spread: This adds creaminess and complements the cheesy filling.
- Spicy Slaw: A crunchy, zesty slaw can add texture and contrast to the warm buns.
With these suggestions, your Cheesy Dynamite Chicken Buns will be a hit at any gathering! For more impressive pairings, check out Food Network’s guide on complementary side dishes.
Enjoy your tasty adventure!
Time Breakdown for Cheesy Dynamite Chicken Buns
Preparation Time
Getting those Cheesy Dynamite Chicken Buns ready starts with a prep time of about 20 minutes. This includes gathering your ingredients, chopping up your chicken ham, and getting everything organized. It’s amazing how a little time spent prepping can make cooking so much smoother!
Cooking Time
The cooking time typically runs around 25-30 minutes. This allows the buns to crisp up beautifully while the cheese melts to gooey perfection. Don’t rush it—you want that delicious, golden-brown finish!
Total Time
In total, you’re looking at about 50-60 minutes from start to finish. Just enough time for a quick playlist to keep your spirits up in the kitchen. Perfect for a weekend treat or an easy weeknight meal, these buns are sure to impress! Want to know more tips? Check out Serious Eats for culinary insights that can elevate your cooking experience!
Nutritional Facts for Cheesy Dynamite Chicken Buns
When diving into the deliciousness of Cheesy Dynamite Chicken Buns, it’s essential to understand what you’re treating your taste buds to. Let’s break down the nutritional facts to guide your choice.
Calories
Each bun packs approximately 350 calories, making it a satisfying option for a hearty meal without going overboard.
Protein
These tasty buns are a protein powerhouse, containing about 20 grams per serving. The addition of chicken and cheese gives you that essential muscle fuel.
Sodium
However, be mindful of sodium levels, which can reach around 800 mg per bun. If you’re watching your salt intake, consider adjusting toppings or ingredients to lower this figure.
For more insights on healthy eating and recipe tweaks, check out resources like Healthline or NutritionData. Remember, enjoying flavorful meals like Cheesy Dynamite Chicken Buns can fit beautifully into a balanced diet!
FAQs about Cheesy Dynamite Chicken Buns
How can I make my chicken stay crispy?
A great question! The key to achieving that crispy texture lies in the cooking method and ingredients. When preparing your Chicken for the Cheesy Dynamite Chicken Buns, consider these tips:
- Double dredge: Coat your chicken pieces in seasoned flour, dip them in egg, and then coat them in breadcrumbs or panko. This creates a thick, crunchy layer.
- Fry wisely: If you’re frying, ensure the oil is hot enough (around 350°F/180°C). This helps the chicken to crisp up quickly without absorbing too much oil.
- Bake at high heat: If you’re baking, use a hot oven (around 425°F/220°C) and consider using a wire rack on your baking sheet to allow air circulation.
For more crispy chicken tips, check out this helpful guide from Serious Eats.
Can I prepare the buns in advance?
Absolutely! You can prepare many components of your Cheesy Dynamite Chicken Buns in advance. Cook the chicken beforehand and store it in an airtight container in the fridge. When you’re ready to serve, warm the chicken up in the oven or a skillet to retain crispiness. Assemble the buns right before serving to keep the bread from getting soggy. Additional toppings, like sauces or toppings, can also be prepped to save time.
What can I serve with Cheesy Dynamite Chicken Buns?
Pairing is key to enhancing your meal. Here are some delicious options:
- Sides: Crunchy coleslaw or crispy sweet potato fries offer great contrasts to the richness of the buns.
- Dips: Serve alongside ranch, honey mustard, or spicy aioli for an extra flavor kick.
- Beverages: A refreshing lemonade or iced tea complements the heat nicely.
By mixing and matching these, you can create a truly memorable dining experience!
Conclusion on Cheesy Dynamite Chicken Buns
In summary, Cheesy Dynamite Chicken Buns are the perfect addition to any gathering or cozy night in. Not only do they pack a flavorful punch with the delightful combination of gooey cheese, tender chicken, and your choice of turkey bacon or chicken ham, but they also present a fun and interactive way to enjoy a meal. These buns can easily be customized to suit your tastes, making them versatile for any palate.
If you’re looking for an easy crowd-pleaser, give this recipe a try and watch as your friends and family savor every bite. For more updates and delicious recipes, be sure to check out Epicurious and Serious Eats for inspiration. Happy cooking!
PrintCheesy Dynamite Chicken Buns: Indulgent Treats for Home Chefs
These Cheesy Dynamite Chicken Buns are the perfect indulgent treat for home chefs looking to impress their family and friends with delicious, homemade flavors.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 12 buns 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
- 2 cups shredded cooked chicken
- 1 cup shredded cheese
- 1/2 cup cream cheese
- 1/4 cup ranch dressing
- 1 tablespoon hot sauce
- 1 package refrigerated biscuit dough
- 2 tablespoons melted butter
- 1 teaspoon garlic powder
Instructions
- Preheat your oven to 375°F (190°C).
- In a bowl, mix together the shredded chicken, cheeses, ranch dressing, and hot sauce until well combined.
- Open the biscuit dough and separate it into individual biscuits.
- Flatten each biscuit and place a spoonful of the chicken mixture in the center.
- Fold the biscuit over the filling and pinch to seal.
- Brush the tops with melted butter and sprinkle with garlic powder.
- Place the buns on a baking sheet and bake for 15-20 minutes or until golden brown.
- Let cool slightly before serving.
Notes
- You can adjust the spice level by adding more or less hot sauce.
- Try different types of cheese for added flavor.
Nutrition
- Serving Size: 1 bun
- Calories: 250
- Sugar: 1g
- Sodium: 400mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 30mg
Keywords: Cheesy Dynamite Chicken Buns, chicken buns, cheesy chicken, indulgent treats









