Cheesy Sausage Breakfast Burritos: Easy Twist with Turkey Bacon
These Cheesy Sausage Breakfast Burritos are a delicious and easy twist using turkey bacon, perfect for a hearty breakfast.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Breakfast
- Method: Pan-fried
- Cuisine: American
- Diet: Low-Carb
Ingredients
Scale
- 1 pound turkey bacon
- 6 large eggs
- 1 cup shredded cheddar cheese
- 1 cup diced bell peppers
- 1 tablespoon olive oil
- 4 large flour tortillas
Instructions
- In a skillet, cook the turkey bacon until crispy, then remove and chop.
- In the same skillet, add olive oil and sauté bell peppers until softened.
- Whisk the eggs in a bowl, pour into the skillet, and scramble until cooked through.
- Mix in chopped turkey bacon and shredded cheese, allowing cheese to melt.
- Warm the tortillas in a separate pan, fill each with the egg mixture, and roll into a burrito.
Notes
- Consider adding hot sauce for extra flavor.
- Feel free to customize the ingredients with your favorite veggies.
Nutrition
- Serving Size: 1 burrito
- Calories: 400
- Sugar: 3 grams
- Sodium: 900 milligrams
- Fat: 25 grams
- Saturated Fat: 8 grams
- Unsaturated Fat: 15 grams
- Trans Fat: 0 grams
- Carbohydrates: 30 grams
- Fiber: 2 grams
- Protein: 20 grams
- Cholesterol: 220 milligrams
Keywords: Cheesy Sausage Breakfast Burritos, Turkey Bacon Burritos, Breakfast Recipes