These delicious chocolate peanut butter cookies are the perfect combination of rich chocolate and creamy peanut butter, making them an irresistible treat for any occasion.
Author:Souzan
Prep Time:10 minutes
Cook Time:12 minutes
Total Time:22 minutes
Yield:24 cookies 1x
Category:Dessert
Method:Baking
Cuisine:American
Diet:Vegetarian
Ingredients
Scale
1 cup peanut butter
1 cup sugar
1 egg
1 teaspoon vanilla extract
½ cup chocolate chips
Instructions
Preheat your oven to 350°F (175°C).
In a large bowl, mix together the peanut butter, sugar, egg, and vanilla extract until well combined.
Fold in the chocolate chips.
Drop tablespoon-sized balls of dough onto a lined baking sheet.
Bake for 10-12 minutes, or until the edges are lightly golden.
Allow cookies to cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.
Notes
For added flavor, you can sprinkle a little sea salt on top before baking.
These cookies can be frozen for up to three months.