Cinnamon Roll in a Mug: Quick & Easy Single-Serve Indulgence
Enjoy a warm and gooey cinnamon roll made right in your mug! Perfect for a quick dessert or treat.
- Author: Souzan
- Prep Time: 5 minutes
- Cook Time: 1 minute
- Total Time: 6 minutes
- Yield: 1 serving 1x
- Category: Dessert
- Method: Microwave
- Cuisine: American
- Diet: Vegetarian
- 4 tablespoons all-purpose flour
- 2 tablespoons granulated sugar
- 1/8 teaspoon baking powder
- 1/8 teaspoon salt
- 3 tablespoons milk
- 1 tablespoon unsalted butter, melted
- 1/2 teaspoon vanilla extract
- 1 tablespoon brown sugar
- 1/2 teaspoon ground cinnamon
- 1 tablespoon cream cheese, softened
- In a microwave-safe mug, combine the flour, sugar, baking powder, and salt.
- Add the milk, melted butter, and vanilla extract to the dry ingredients and mix until smooth.
- In a small bowl, mix brown sugar and cinnamon.
- Swirl the cinnamon mixture into the batter in the mug.
- Microwave for 1 minute, or until the center is cooked through.
- Let cool for a few minutes, then top with cream cheese and enjoy!
Notes
- This recipe is perfect for when you’re craving something sweet and don’t want to make a whole batch.
- For an even richer flavor, add extra cinnamon or nuts into the batter.
Nutrition
- Serving Size: 1 mug
- Calories: 450
- Sugar: 25g
- Sodium: 200mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 65g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 35mg
Keywords: Cinnamon Roll in a Mug, Quick & Easy, Single-Serve Treat