Classic Chicken Tortilla Soup: A Comforting and Easy Recipe
This Classic Chicken Tortilla Soup is a comforting and easy-to-make recipe that brings warmth and flavor to your table. Perfect for any occasion!
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Soup
- Method: Stovetop
- Cuisine: Mexican
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups shredded chicken
- 1 tablespoon olive oil
- 1 onion, diced
- 2 cloves garlic, minced
- 1 can (14.5 oz) diced tomatoes
- 4 cups chicken broth
- 1 can (15 oz) black beans, rinsed and drained
- 1 cup corn
- 1 teaspoon cumin
- 1 teaspoon chili powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 lime, juiced
- 1 cup tortilla strips
- 1/4 cup chopped cilantro
Instructions
- In a large pot, heat olive oil over medium heat.
- Add onion and garlic, cooking until softened.
- Stir in diced tomatoes and their juices.
- Add chicken broth, shredded chicken, black beans, corn, cumin, chili powder, salt, and pepper.
- Bring to a boil, then reduce heat and simmer for 20 minutes.
- Stir in lime juice before serving.
- Top with tortilla strips and cilantro.
Notes
- This soup can be customized with your favorite toppings.
- For extra heat, add diced jalapeños.
Nutrition
- Serving Size: 1 bowl
- Calories: 300
- Sugar: 2g
- Sodium: 680mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 10g
- Protein: 20g
- Cholesterol: 50mg
Keywords: Classic Chicken Tortilla Soup, comfort food, easy recipe