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Coffee Cake Muffins: The Best Easy Recipe for a Cozy Morning

Coffee Cake Muffins
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These Coffee Cake Muffins are the perfect blend of sweet and cozy, ideal for a comforting morning treat.

Ingredients

Scale
  • 1 ½ cups all-purpose flour
  • 1 cup granulated sugar
  • ½ cup unsalted butter, softened
  • 2 large eggs
  • 1 cup sour cream
  • 1 teaspoon vanilla extract
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • ½ teaspoon salt
  • ½ teaspoon ground cinnamon

Instructions

  1. Preheat your oven to 350°F (175°C) and line a muffin tin with paper liners.
  2. In a large bowl, cream together the butter and sugar until light and fluffy.
  3. Add the eggs one at a time, mixing well after each addition.
  4. Stir in the sour cream and vanilla extract until fully combined.
  5. In a separate bowl, whisk together the flour, baking powder, baking soda, salt, and cinnamon.
  6. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
  7. Fill the muffin cups about two-thirds full with batter.
  8. Bake for 18-20 minutes or until a toothpick inserted into the center comes out clean.
  9. Allow muffins to cool in the pan for 5 minutes, then transfer to a wire rack to cool completely.

Notes

  • For added flavor, consider adding a crumb topping before baking.
  • These muffins freeze well, perfect for meal prep!

Nutrition

Keywords: Coffee Cake Muffins, easy recipe, cozy morning treat

Find it online: https://tastyaura.net/coffee-cake-muffins/