Creamy Carbonara: The Best Turkey Bacon and Chicken Ham Recipe
Indulge in the rich flavors of this creamy carbonara, featuring turkey bacon and chicken ham for a delightful twist on a classic dish.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Stovetop
- Cuisine: Italian
- Diet: Pasta
Ingredients
Scale
- 200 grams turkey bacon
- 200 grams chicken ham
- 300 grams spaghetti
- 2 large eggs
- 100 ml heavy cream
- 50 grams grated Parmesan cheese
- 2 cloves garlic, minced
- Salt to taste
- Black pepper to taste
- Parsley for garnish
Instructions
- Cook the spaghetti according to package instructions until al dente.
- In a skillet, cook the turkey bacon and chicken ham over medium heat until crispy.
- Add minced garlic and sauté for 1-2 minutes.
- In a bowl, whisk together eggs, heavy cream, and grated Parmesan cheese.
- Drain the pasta and quickly combine it with the bacon mixture.
- Remove from heat and stir in the egg mixture until creamy.
- Season with salt and black pepper.
- Serve immediately, garnished with parsley.
Notes
- For a vegetarian option, substitute the meats with sautéed mushrooms.
- Feel free to adjust the amount of cheese based on your preference.
Nutrition
- Serving Size: 1 plate
- Calories: 600
- Sugar: 2 grams
- Sodium: 800 mg
- Fat: 30 grams
- Saturated Fat: 10 grams
- Unsaturated Fat: 15 grams
- Trans Fat: 0 grams
- Carbohydrates: 60 grams
- Fiber: 3 grams
- Protein: 30 grams
- Cholesterol: 200 mg
Keywords: Creamy Carbonara, Turkey Bacon, Chicken Ham, Pasta Recipe
Find it online: https://tastyaura.net/creamy-carbonara/