Creamy Chicken and Pasta: The Best Comfort Food Recipe Ever
This creamy chicken and pasta recipe is the ultimate comfort food, perfect for any occasion.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Stovetop
- Cuisine: Italian
- Diet: Gluten-free
- 2 cups pasta of your choice
- 1 pound chicken breast, diced
- 1 cup heavy cream
- 1/2 cup grated Parmesan cheese
- 1 tablespoon olive oil
- 2 cloves garlic, minced
- Salt to taste
- Black pepper to taste
- 1 tablespoon fresh parsley, chopped
- Cook the pasta according to package instructions. Drain and set aside.
- In a large skillet, heat olive oil over medium heat.
- Add the diced chicken and cook until browned and cooked through.
- Stir in minced garlic and cook for an additional minute.
- Pour in the heavy cream and bring to a simmer.
- Add the Parmesan cheese and stir until melted and combined.
- Season with salt and black pepper.
- Add the cooked pasta to the skillet and toss to coat.
- Garnish with fresh parsley before serving.
Notes
- For added flavor, consider adding sautéed vegetables like spinach or mushrooms.
Nutrition
- Serving Size: 1 cup
- Calories: 600
- Sugar: 2g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 60g
- Fiber: 3g
- Protein: 35g
- Cholesterol: 120mg
Keywords: Creamy Chicken and Pasta