Creamy Chicken Tortilla Soup: The Best Cozy Comfort Food Recipe
This cozy creamy chicken tortilla soup is the perfect dish for cooler weather. Loaded with tender chicken, vibrant vegetables, and a creamy broth, it’s sure to warm your soul.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Soup
- Method: Stovetop
- Cuisine: Mexican
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound chicken breasts
- 1 tablespoon olive oil
- 1 cup chopped onion
- 2 cloves garlic, minced
- 1 can (14.5 oz) diced tomatoes
- 4 cups chicken broth
- 1 cup corn kernels
- 1 can (4 oz) diced green chilies
- 1 teaspoon cumin
- 1 teaspoon chili powder
- 1 cup heavy cream
- 1/2 cup shredded cheese
- 1 cup tortilla strips
Instructions
- In a large pot, heat olive oil over medium heat.
- Add chopped onion and garlic, sauté until translucent.
- Stir in diced tomatoes, chicken broth, corn, green chilies, cumin, and chili powder. Bring to a boil.
- Add chicken breasts to the pot and simmer until cooked through, about 20 minutes.
- Remove chicken, shred it, and return to the pot.
- Stir in heavy cream and shredded cheese, cooking until melted.
- Serve hot topped with tortilla strips.
Notes
- For a spicier soup, add jalapeños.
- Garnish with cilantro for extra flavor.
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 3g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 4g
- Protein: 20g
- Cholesterol: 100mg
Keywords: Creamy Chicken Tortilla Soup, Comfort Food, Soup Recipes