Creamy Coleslaw: The Best Homemade Twist You’ll Love
A delicious and creamy coleslaw recipe perfect for any meal.
- Prep Time: 15 minutes
- Total Time: 1 hour 15 minutes
- Yield: 8 servings 1x
- Category: Salads
- Method: Mixing
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 small head green cabbage, shredded
- 2 large carrots, grated
- 1 cup mayonnaise
- 2 tablespoons apple cider vinegar
- 1 tablespoon sugar
- 1 teaspoon celery seeds
- Salt to taste
- Pepper to taste
Instructions
- In a large bowl, combine the shredded cabbage and grated carrots.
- In a separate bowl, mix together the mayonnaise, apple cider vinegar, sugar, and celery seeds.
- Pour the dressing over the cabbage mixture and toss to coat evenly.
- Season with salt and pepper to taste.
- Chill in the refrigerator for at least 1 hour before serving.
Notes
- For extra flavor, add chopped onions or bell peppers.
- Adjust the sweetness by varying the amount of sugar.
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 3g
- Sodium: 300mg
- Fat: 22g
- Saturated Fat: 3g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 10mg
Keywords: Creamy Coleslaw, Coleslaw Recipe, Homemade Coleslaw
Find it online: https://tastyaura.net/creamy-coleslaw/