Creamy Green Chile Chicken Enchilada Soup for Cozy Nights: Indulgent Comfort
Creamy Green Chile Chicken Enchilada Soup is perfect for cozy nights, providing an indulgent comfort food experience.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Soup
- Method: stovetop
- Cuisine: Mexican
- Diet: gluten-free
Ingredients
Scale
- 1 tablespoon olive oil
- 1 onion diced
- 2 cloves garlic minced
- 1 pound cooked chicken shredded
- 4 cups chicken broth
- 1 can (10 oz) diced green chiles
- 1 cup heavy cream
- 1 teaspoon cumin
- 1 teaspoon chili powder
- 1 cup shredded cheese
- salt to taste
- pepper to taste
Instructions
- Heat olive oil in a pot over medium heat.
- Add diced onion and minced garlic, and sauté until softened.
- Stir in shredded chicken, chicken broth, and diced green chiles.
- Bring to a simmer and cook for 15 minutes.
- Add heavy cream, cumin, and chili powder, and cook for another 5 minutes.
- Stir in shredded cheese until melted, then season with salt and pepper.
- Serve hot and enjoy!
Notes
- This soup is great for meal prep and can be frozen for later!
- Top with additional cheese and fresh cilantro for extra flavor.
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 2g
- Sodium: 600mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 100mg
Keywords: Creamy Green Chile Chicken Enchilada Soup, comfort food, cozy nights
Find it online: https://tastyaura.net/creamy-green-chile-chicken-enchilada-soup/