Creamy Smoked Sausage Pasta Recipe: A Delightfully Easy Dish
A delicious and easy creamy smoked sausage pasta recipe that is sure to please everyone at the dinner table.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Pasta
- Method: Stovetop
- Cuisine: American
- Diet: Non-Vegetarian
Ingredients
Scale
- 8 ounces pasta of your choice
- 1 pound smoked sausage, sliced
- 1 cup heavy cream
- 1 cup chicken broth
- 1 cup grated Parmesan cheese
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- Salt to taste
- Black pepper to taste
Instructions
- Cook the pasta according to package instructions. Drain and set aside.
- In a large skillet, heat olive oil over medium heat. Add the smoked sausage and cook until browned.
- Stir in the chicken broth and heavy cream, then bring to a simmer.
- Add the cooked pasta and Parmesan cheese. Stir until cheese is melted and combined.
- Season with garlic powder, salt, and black pepper to taste.
- Serve warm and enjoy!
Notes
- For added flavor, you can sauté some onions and bell peppers with the sausage.
- This dish can be easily customized with your favorite vegetables.
Nutrition
- Serving Size: 1 cup
- Calories: 450
- Sugar: 2 grams
- Sodium: 900 mg
- Fat: 25 grams
- Saturated Fat: 10 grams
- Unsaturated Fat: 12 grams
- Trans Fat: 0 grams
- Carbohydrates: 35 grams
- Fiber: 2 grams
- Protein: 20 grams
- Cholesterol: 75 mg
Keywords: Creamy Smoked Sausage Pasta, Easy Pasta Recipe, Comfort Food