Crispy Salmon Bites with Sauce: Easy, Delicious Family Treat
Delicious and quick-to-make crispy salmon bites that the whole family will love. Paired with a tangy sauce for a perfect appetizer or meal.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Paleo
Ingredients
Scale
- 1 pound salmon fillet
- 1/2 cup breadcrumbs
- 1/4 cup grated Parmesan cheese
- 1 egg
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- Preheat the oven to 400°F (200°C).
- In a bowl, mix breadcrumbs, Parmesan, garlic powder, paprika, salt, and pepper.
- In another bowl, beat the egg and add the olive oil.
- Cut the salmon into bite-sized pieces.
- Dip each piece of salmon into the egg mixture, then into the breadcrumb mixture.
- Place the coated salmon bites on a baking sheet.
- Bake for about 15-20 minutes until crispy and cooked through.
Notes
- Serve with your favorite dipping sauce for extra flavor.
- These bites can be made ahead of time and reheated.
Nutrition
- Serving Size: 5 bites
- Calories: 350
- Sugar: 1 gram
- Sodium: 600 milligrams
- Fat: 22 grams
- Saturated Fat: 4 grams
- Unsaturated Fat: 16 grams
- Trans Fat: 0 grams
- Carbohydrates: 12 grams
- Fiber: 1 gram
- Protein: 28 grams
- Cholesterol: 70 milligrams
Keywords: Crispy Salmon Bites, Salmon Recipe, Family Meal