Crock Pot Chicken and Rice: Easy Comfort Food with Turkey Bacon
This Crock Pot Chicken and Rice recipe combines tender chicken, flavorful rice, and crispy turkey bacon for an easy and comforting meal.
- Author: Souzan
- Prep Time: 20 minutes
- Cook Time: 6-8 hours
- Total Time: 6-8 hours 20 minutes
- Yield: 6 servings 1x
- Category: Main Dish
- Method: Slow Cooker
- Cuisine: American
- Diet: Gluten-Free
- 2 cups rice
- 4 pieces turkey bacon
- 1 pound chicken breast
- 4 cups chicken broth
- 1 onion, chopped
- 2 cloves garlic, minced
- In a crock pot, layer the rice and chopped onion at the bottom.
- Place the chicken breast on top of the rice.
- In a skillet, cook the turkey bacon until crispy, then crumble and add it to the crock pot.
- Pour in the chicken broth and add the minced garlic.
- Cover and cook on low for 6-8 hours until the chicken is cooked through and rice is fluffy.
Notes
- For a bit of spice, add a pinch of red pepper flakes.
- Feel free to mix in some vegetables like peas or carrots.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 1g
- Sodium: 600mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 70mg
Keywords: Crock Pot Chicken and Rice, Comfort Food, Turkey Bacon