Crockpot Kielbasa and Green Beans: Easy Comfort Food Delight
This Crockpot Kielbasa and Green Beans recipe offers a simple yet delicious comfort food option for busy weeknights.
- Prep Time: 15 minutes
- Cook Time: 6-8 hours
- Total Time: 6-8 hours 15 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Slow Cooking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound kielbasa, sliced
- 1 pound green beans, trimmed
- 1 medium onion, chopped
- 2 cloves garlic, minced
- 1 cup chicken broth
- 1 teaspoon black pepper
- 1 teaspoon smoked paprika
- 1 tablespoon olive oil
Instructions
- In a large crockpot, combine the sliced kielbasa, green beans, onion, and garlic.
- Pour the chicken broth over the top and sprinkle with black pepper and smoked paprika.
- Drizzle olive oil over the mixture.
- Cover and cook on low for 6-8 hours or high for 3-4 hours, until the green beans are tender.
Notes
- For added flavor, consider adding a splash of soy sauce.
- Adjust the seasoning to your preference.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 22g
- Saturated Fat: 7g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 5g
- Protein: 20g
- Cholesterol: 60mg
Keywords: Crockpot Kielbasa, Green Beans, Comfort Food