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Crockpot White Chicken Chili: Creamy, Cozy Comfort Food Delight

Crockpot White Chicken Chili with Cream Cheese

Delight in the creamy goodness of Crockpot White Chicken Chili with Cream Cheese, perfect for a cozy meal.

Ingredients

Scale
  • 2 cups shredded cooked chicken
  • 1 can white beans, drained and rinsed
  • 1 cup corn, canned or frozen
  • 1 small onion, diced
  • 2 cloves garlic, minced
  • 2 cups chicken broth
  • 1 teaspoon cumin
  • 1 teaspoon chili powder
  • 1/2 teaspoon paprika
  • 8 ounces cream cheese
  • Salt and pepper to taste

Instructions

  1. In a slow cooker, add shredded chicken, white beans, corn, onion, and garlic.
  2. Pour in chicken broth and add cumin, chili powder, and paprika.
  3. Stir to combine, and season with salt and pepper.
  4. Cover and cook on low for 6-8 hours.
  5. In the last 30 minutes of cooking, add cream cheese and stir until melted and well combined.
  6. Serve warm and enjoy!

Notes

  • This chili can be topped with fresh cilantro, cheese, or avocado.
  • Adjust spices based on personal preference; add jalapeños for heat.

Nutrition

Keywords: Crockpot, White Chicken Chili, Cream Cheese, comfort food, cozy meals