Easy 20-Minute Bacon and Spinach Pasta: Indulge in Flavor!
Enjoy a quick and delicious meal with this easy 20-minute recipe for bacon and spinach pasta.
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Category: pasta
- Method: stovetop
- Cuisine: Italian
- Diet: meat
Ingredients
Scale
- 8 ounces spaghetti
- 4 slices bacon
- 2 cups fresh spinach
- 3 cloves garlic
- 1/4 cup grated Parmesan cheese
- Salt to taste
- Black pepper to taste
Instructions
- Cook spaghetti according to package instructions. Drain and set aside.
- In a large skillet, cook the bacon over medium heat until crispy. Remove and crumble.
- In the same skillet, add minced garlic and fresh spinach. Cook until spinach wilts.
- Add the cooked spaghetti to the skillet and mix well.
- Stir in crumbled bacon and Parmesan cheese. Season with salt and pepper.
- Serve hot and enjoy!
Notes
- For added flavor, consider adding red pepper flakes.
- Fresh herbs can enhance the dish further.
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 1 g
- Sodium: 600 mg
- Fat: 20 g
- Saturated Fat: 7 g
- Unsaturated Fat: 9 g
- Trans Fat: 0 g
- Carbohydrates: 40 g
- Fiber: 2 g
- Protein: 15 g
- Cholesterol: 30 mg
Keywords: bacon pasta, spinach pasta, quick recipes, easy pasta recipes
Find it online: https://tastyaura.net/easy-20-minute-bacon-and-spinach-pasta/