Easy Air Fryer Salmon: Juicy Recipe for Delicious Home Dinners
Learn how to make juicy and delicious salmon in your air fryer with this easy recipe. Perfect for quick weeknight dinners!
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: 2 servings 1x
- Category: Dinner
- Method: Air Fryer
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 salmon fillets
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 lemon, sliced
Instructions
- Preheat the air fryer to 400°F (200°C).
- Rub the salmon fillets with olive oil, then season with garlic powder, paprika, salt, and black pepper.
- Place the fillets in the air fryer basket skin-side down.
- Cook for 8-10 minutes, or until the salmon is cooked through and flakes easily with a fork.
- Serve with lemon slices.
Notes
- For extra flavor, marinate the salmon for 30 minutes before cooking.
- Try adding fresh herbs for a different taste.
Nutrition
- Serving Size: 1 fillet
- Calories: 300
- Sugar: 0g
- Sodium: 350mg
- Fat: 20g
- Saturated Fat: 3g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 70mg
Keywords: Easy Air Fryer Salmon, Salmon Recipe, Air Fryer Recipes, Quick Dinner Recipes