Easy Pan Fried Peaches: Indulgent 5-Minute Recipe for Dessert Delight
An incredible 5-minute recipe for creating deliciously pan-fried peaches, enhanced with sugar and cinnamon.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Total Time: 10 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: Pan-frying
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 4 ripe peaches
- 2 tablespoons brown sugar
- 1 teaspoon ground cinnamon
- 2 tablespoons butter
Instructions
- Slice the peaches in half and remove the pits.
- In a skillet, melt the butter over medium heat.
- Add the peach halves cut-side down to the skillet.
- Sprinkle the brown sugar and cinnamon over the peaches.
- Cook for 2-3 minutes or until the peaches are golden and slightly caramelized.
- Serve warm as a dessert.
Notes
- For an extra indulgence, top with ice cream.
- Use fresh peaches for the best flavor.
Nutrition
- Serving Size: 1 peach half
- Calories: 150
- Sugar: 12g
- Sodium: 5mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 15mg
Keywords: Easy Pan Fried Peaches, Dessert, Quick Recipe
Find it online: https://tastyaura.net/easy-pan-fried-peaches/