Flag Fruit Pizza: Easy and Colorful Delight for Any Occasion
A delicious and visually appealing dessert that celebrates fresh fruits arranged in the shape of the flag, perfect for any occasion.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Total Time: 30 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 medium sugar cookie dough
- 8 oz cream cheese, softened
- 1/2 cup powdered sugar
- 1 tsp vanilla extract
- 2 cups assorted fresh fruit (strawberries, blueberries, bananas)
- 1/4 cup fruit glaze (optional)
Instructions
- Preheat oven and bake the sugar cookie dough according to package instructions. Allow to cool completely.
- In a bowl, mix cream cheese, powdered sugar, and vanilla extract until smooth.
- Spread the cream cheese mixture evenly over the cooled cookie base.
- Arrange the fresh fruit on top in a flag design.
- If desired, brush with fruit glaze for a shiny finish.
- Chill in the refrigerator for at least 30 minutes before serving.
Notes
- Experiment with different fruits based on the season.
- For a healthier version, use low-fat cream cheese.
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 15g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 25mg
Keywords: Flag Fruit Pizza, colorful dessert, fruit pizza