Garlic Parmesan Crockpot Chicken and Potatoes: Easy Comfort Food Recipe
A delicious and easy-to-make Garlic Parmesan Crockpot Chicken and Potatoes recipe, perfect for comfort food lovers.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 6-8 hours
- Total Time: 6 hours 15 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Crockpot
- Cuisine: American
- Diet: Gluten-Free
- 4 chicken breasts
- 2 pounds baby potatoes
- 1/2 cup grated Parmesan cheese
- 1/4 cup butter
- 4 cloves garlic, minced
- 1 teaspoon Italian seasoning
- Salt to taste
- Pepper to taste
- Place the chicken breasts at the bottom of the crockpot.
- Add the baby potatoes on top of the chicken.
- In a small bowl, mix together the garlic, Parmesan cheese, melted butter, Italian seasoning, salt, and pepper.
- Pour the mixture over the chicken and potatoes.
- Cover and cook on low for 6-8 hours, or until the chicken is cooked through and the potatoes are tender.
- Serve warm and enjoy!
Notes
- For an added crunch, broil the chicken for a few minutes after cooking.
- Feel free to add vegetables such as carrots or green beans.
Nutrition
- Serving Size: 1 plate
- Calories: 500
- Sugar: 1 gram
- Sodium: 600 mg
- Fat: 30 grams
- Saturated Fat: 15 grams
- Unsaturated Fat: 10 grams
- Trans Fat: 0 grams
- Carbohydrates: 20 grams
- Fiber: 3 grams
- Protein: 40 grams
- Cholesterol: 120 mg
Keywords: Garlic Parmesan, Crockpot Chicken, Comfort Food