Garlic Parmesan Steak Bites: Indulgent Cream Sauce Delight
Experience the sumptuous flavors of Garlic Parmesan Steak Bites served with a creamy sauce that elevates this dish to gourmet status.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Skillet
- Cuisine: American
- Diet: High Protein
Ingredients
Scale
- 1 pound steak, cut into bite-sized pieces
- 2 tablespoons olive oil
- 4 cloves garlic, minced
- 1/2 cup heavy cream
- 1/2 cup grated Parmesan cheese
- Salt to taste
- Pepper to taste
- Chopped parsley for garnish
Instructions
- Heat olive oil in a skillet over medium heat.
- Add the steak bites and season with salt and pepper. Cook until browned.
- Stir in the minced garlic and cook for another minute.
- Pour in the heavy cream and bring to a simmer.
- Stir in the Parmesan cheese until melted and combined.
- Serve hot, garnished with chopped parsley.
Notes
- For added flavor, marinate the steak bites in garlic and herbs for a few hours before cooking.
Nutrition
- Serving Size: 4 oz
- Calories: 450
- Sugar: 1 g
- Sodium: 600 mg
- Fat: 30 g
- Saturated Fat: 15 g
- Unsaturated Fat: 10 g
- Trans Fat: 0 g
- Carbohydrates: 5 g
- Fiber: 0 g
- Protein: 30 g
- Cholesterol: 100 mg
Keywords: Garlic Parmesan, Steak Bites, Cream Sauce, Recipe
Find it online: https://tastyaura.net/garlic-parmesan-steak-bites/