Garlic Shrimp Avocado Skewers: A Juicy Twist on Grilling Delights
Experience the unique flavor of Garlic Shrimp Avocado Skewers that brings a delicious twist to your grilling.
- Prep Time: 15 minutes
- Cook Time: 6 minutes
- Total Time: 21 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: Grilling
- Cuisine: Mexican
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound shrimp, peeled and deveined
- 2 ripe avocados, cut into chunks
- 4 cloves garlic, minced
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 tablespoon fresh lime juice
- 8 skewers
Instructions
- In a bowl, combine the garlic, olive oil, salt, black pepper, and lime juice.
- Add the shrimp to the marinade and let it sit for 15 minutes.
- Thread shrimp and avocado chunks onto skewers alternately.
- Preheat the grill to medium-high heat.
- Grill the skewers for 2-3 minutes on each side until the shrimp are opaque and cooked through.
- Serve immediately.
Notes
- These skewers can be served with a dipping sauce for extra flavor.
Nutrition
- Serving Size: 2 skewers
- Calories: 280
- Sugar: 1g
- Sodium: 400mg
- Fat: 18g
- Saturated Fat: 2g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 7g
- Protein: 24g
- Cholesterol: 150mg
Keywords: Garlic, Shrimp, Avocado, Skewers, Grilling, Summer Recipe
Find it online: https://tastyaura.net/garlic-shrimp-avocado-skewers/