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Greek Chicken Gyro Bowls: Easy, Flavorful Family Meal Delight

Greek Chicken Gyro Bowls
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Enjoy a delicious and easy family meal with Greek Chicken Gyro Bowls, packed with flavor and healthy ingredients!

Ingredients

Scale
  • 1 pound boneless chicken thighs
  • 2 tablespoons olive oil
  • 2 teaspoons lemon juice
  • 1 teaspoon dried oregano
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 4 cups mixed greens
  • 1 cup cherry tomatoes, halved
  • 1/2 cup cucumber, diced
  • 1/2 cup red onion, thinly sliced
  • 1/2 cup feta cheese, crumbled
  • 1/4 cup tzatziki sauce

Instructions

  1. In a bowl, marinate the chicken thighs with olive oil, lemon juice, oregano, garlic powder, onion powder, salt, and pepper for at least 30 minutes.
  2. Preheat the grill or skillet over medium-high heat.
  3. Grill or cook the marinated chicken for 6-7 minutes on each side or until fully cooked and golden brown.
  4. Remove from heat and let it rest for a few minutes, then slice the chicken.
  5. In serving bowls, layer mixed greens, sliced chicken, cherry tomatoes, cucumber, red onion, and feta cheese.
  6. Drizzle with tzatziki sauce before serving.

Notes

  • Feel free to add more vegetables as desired.
  • This recipe can be made ahead and stored in the refrigerator for quick meals.

Nutrition

Keywords: Greek Chicken Gyro Bowls, easy family meal, healthy gyro bowls

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