Grinder Pasta Salad: Easy Recipe with Turkey Bacon and Chicken Ham
This delicious Grinder Pasta Salad features turkey bacon and chicken ham, making it a perfect meal for any occasion.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Salad
- Method: Mixing
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 8 ounces rotini pasta
- 1 cup turkey bacon, cooked and chopped
- 1 cup chicken ham, diced
- 1/2 cup cherry tomatoes, halved
- 1/4 cup red onion, diced
- 1/2 cup black olives, sliced
- 1/2 cup green bell pepper, diced
- 1/4 cup mayonnaise
- 2 tablespoons red wine vinegar
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
Instructions
- Cook the rotini pasta according to package instructions until al dente. Drain and set aside.
- In a large bowl, combine the turkey bacon, chicken ham, cherry tomatoes, red onion, black olives, and green bell pepper.
- Add the cooked pasta to the bowl.
- In a separate bowl, mix the mayonnaise, red wine vinegar, Italian seasoning, salt, and pepper.
- Pour the dressing over the pasta salad and toss until everything is well coated.
- Refrigerate for at least 30 minutes before serving to allow the flavors to meld.
Notes
- For a lighter version, you can use Greek yogurt instead of mayonnaise.
- Add your favorite vegetables for more crunch.
Nutrition
- Serving Size: 1 bowl
- Calories: 300
- Sugar: 2
- Sodium: 700
- Fat: 20
- Saturated Fat: 4
- Unsaturated Fat: 15
- Trans Fat: 0
- Carbohydrates: 25
- Fiber: 3
- Protein: 12
- Cholesterol: 30
Keywords: Grinder Pasta Salad, Turkey Bacon, Chicken Ham, Easy Pasta Salad