Halal Sausage and Potato Bake: Easy Cheesy Comfort Food Delight
Enjoy the delicious flavors of Halal sausage paired with cheesy potatoes in this comforting bake.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour
- Yield: 6 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Halal
Ingredients
Scale
- 4 Halal sausages
- 2 pounds potatoes, diced
- 1 cup shredded cheese (Cheddar or your choice)
- 1 packet ranch seasoning
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- Preheat your oven to 400°F (200°C).
- In a large bowl, mix the diced potatoes with olive oil, salt, black pepper, and ranch seasoning until well coated.
- Place the seasoned potatoes in a baking dish and arrange the Halal sausages on top.
- Cover with foil and bake for 30 minutes.
- Remove the foil, sprinkle cheese over the top, and bake for another 15 minutes or until the cheese is bubbly and golden.
- Let it cool slightly before serving.
Notes
- Feel free to add vegetables like bell peppers or onions for extra flavor.
- For a spicier kick, use spicy sausage.
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 5g
- Protein: 20g
- Cholesterol: 70mg
Keywords: Halal Sausage and Potato Bake, Cheesy Comfort Food, Easy Recipe
Find it online: https://tastyaura.net/halal-sausage-and-potato-bake/