homemade cheesy garlic breadsticks that are irresistibly delicious
Delicious homemade cheesy garlic breadsticks that are perfect as a side or snack.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 12 breadsticks 1x
- Category: Appetizers
- Method: Baking
- Cuisine: Italian
- Diet: Vegetarian
- 2 cups all-purpose flour
- 1 tablespoon garlic powder
- 1 teaspoon salt
- 1 tablespoon sugar
- 1 packet active dry yeast
- 3/4 cup warm water
- 1 tablespoon olive oil
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 2 tablespoons fresh parsley, chopped
- In a bowl, mix warm water and active dry yeast. Let it sit for 5 minutes.
- Add olive oil, sugar, garlic powder, salt, and flour. Mix until well combined and knead for about 5 minutes.
- Place the dough in a greased bowl and cover with a cloth. Let it rise for 1 hour.
- Preheat the oven to 375°F (190°C).
- Roll the dough into sticks and place them on a baking sheet.
- Sprinkle mozzarella and Parmesan cheese on top.
- Bake for 15-20 minutes until golden brown.
- Sprinkle with fresh parsley before serving.
Notes
- For extra flavor, brush the dough with melted butter before baking.
- Let the breadsticks cool slightly for easier handling.
Nutrition
- Serving Size: 2 breadsticks
- Calories: 220
- Sugar: 1g
- Sodium: 300mg
- Fat: 9g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 10mg
Keywords: Homemade Cheesy Garlic Breadsticks