Homemade Fudge Rounds Classic: Indulgent Bliss in Every Bite
Indulge in the rich, chocolatey goodness of homemade fudge rounds that are sure to satisfy your sweet tooth.
- Prep Time: 20 minutes
- Cook Time: 12 minutes
- Total Time: 32 minutes
- Yield: 12 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup unsweetened cocoa powder
- 1/2 cup sugar
- 1/4 cup butter, softened
- 1 egg
- 1 teaspoon vanilla extract
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1 cup chocolate frosting
- 1/2 cup chocolate chips
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, mix together the flour, cocoa powder, sugar, baking soda, and salt.
- In another bowl, cream the butter and sugar, then add the egg and vanilla extract.
- Combine the wet and dry ingredients until a dough forms.
- Roll out the dough and cut into circular shapes.
- Bake for 10-12 minutes, then allow to cool.
- Sandwich frosting between two cookies and roll in chocolate chips.
Notes
- For a richer flavor, use dark cocoa powder.
- Try adding a pinch of espresso powder for enhanced chocolate flavor.
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg
Keywords: Homemade Fudge Rounds Classic, fudge cookies, chocolate dessert
Find it online: https://tastyaura.net/homemade-fudge-rounds-classic/