Honey Vanilla Banana Bread: The Best Recipe for Cozy Mornings
A delicious and comforting banana bread recipe made with honey and vanilla.
- Prep Time: 10 minutes
- Cook Time: 60 minutes
- Total Time: 70 minutes
- Yield: 1 loaf 1x
- Category: Bread
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 3 ripe bananas
- 1/3 cup honey
- 1/4 cup melted butter
- 1 teaspoon vanilla extract
- 1 teaspoon baking soda
- Pinch of salt
- 1 cup all-purpose flour
Instructions
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, mash the bananas until smooth.
- Stir in the honey and melted butter until well combined.
- Add the vanilla extract, baking soda, and salt; mix well.
- Gradually fold in the flour until just incorporated.
- Pour the batter into a greased loaf pan.
- Bake for 60 minutes, or until a toothpick inserted into the center comes out clean.
- Let cool before slicing and serving.
Notes
- For added flavor, consider adding chocolate chips or nuts.
- Serve warm with a pat of butter.
Nutrition
- Serving Size: 1 slice
- Calories: 150
- Sugar: 10
- Sodium: 150
- Fat: 6
- Saturated Fat: 4
- Unsaturated Fat: 1
- Trans Fat: 0
- Carbohydrates: 22
- Fiber: 1
- Protein: 2
- Cholesterol: 15
Keywords: Honey Vanilla Banana Bread, banana bread, cozy mornings