Irresistible Cinnamon Roll Cookies: The Best Homemade Treats
These irresistible cinnamon roll cookies are the perfect homemade treat that combines the classic flavor of cinnamon rolls with the convenience of cookies.
- Author: Souzan
- Prep Time: 30 minutes
- Cook Time: 12 minutes
- Total Time: 42 minutes
- Yield: 24 cookies 1x
- Category: Desserts
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1 teaspoon ground cinnamon
- 1/2 cup unsalted butter, softened
- 1 cup granulated sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 1/2 cup brown sugar, packed
- 1/4 cup chopped pecans (optional)
- Preheat your oven to 350°F (175°C).
- In a bowl, mix the flour, baking soda, baking powder, salt, and cinnamon.
- In another bowl, cream together the butter and sugar until light and fluffy.
- Add the egg and vanilla, mixing well.
- Gradually mix in the dry ingredients until just combined.
- In a small bowl, combine the brown sugar and chopped pecans.
- Roll the dough into a rectangle, sprinkle the brown sugar mixture on top, and roll it up.
- Slice the roll into cookies and place them on a baking sheet.
- Bake for 10-12 minutes or until edges are golden.
- Let cool before serving.
Notes
- For extra flavor, add a drizzle of icing on top after baking.
- Make sure the butter is softened for easier mixing.
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: Cinnamon Roll Cookies, Homemade Treats, Holiday Baking