Lemonade Prosecco Punch: A Refreshing Twist for Summer Gatherings
A delightful blend of lemonade and Prosecco, perfect for summer gatherings.
- Author: Souzan
- Prep Time: 10 minutes
- Total Time: 10 minutes
- Yield: 4 servings 1x
- Category: Cocktail
- Method: Mixing
- Cuisine: Italian
- Diet: Vegetarian
- 1 cup fresh lemon juice
- 2 cups Prosecco
- 1 cup simple syrup
- 3 cups sparkling water
- 1 lemon, sliced
- 1 handful of fresh mint leaves
- In a large pitcher, combine the fresh lemon juice and simple syrup.
- Slowly pour in the Prosecco and sparkling water, stirring gently to mix.
- Add the lemon slices and mint leaves for garnish.
- Serve immediately over ice.
Notes
- Adjust sweetness by adding more or less simple syrup.
- Garnish options include additional lemon slices or berries.
Nutrition
- Serving Size: 1 glass
- Calories: 120
- Sugar: 15g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Keywords: Lemonade Prosecco Punch, summer drinks, refreshing cocktails