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longhorn steakhouse parmesan chicken made easy and delicious at home

Longhorn Steakhouse Parmesan Chicken

Learn how to make Longhorn Steakhouse Parmesan Chicken at home with this easy and delicious recipe.

Ingredients

Scale
  • 4 boneless, skinless chicken breasts
  • 1 cup grated Parmesan cheese
  • 1 cup breadcrumbs
  • 2 eggs
  • 1/2 cup all-purpose flour
  • 2 teaspoons garlic powder

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. Set up a breading station with three shallow bowls for flour, eggs, and breadcrumbs mixed with Parmesan.
  3. Dredge chicken breasts in flour, dip in beaten eggs, then coat with the breadcrumb mixture.
  4. Place the breaded chicken on a baking sheet and bake for 25-30 minutes, or until golden brown and cooked through.

Notes

  • For extra flavor, you can season the flour with salt and pepper.
  • Serve with your favorite side dish for a complete meal.

Nutrition

Keywords: Longhorn Steakhouse, Parmesan Chicken, chicken recipe