Mango Oatmeal Crumble Bars: Irresistibly Sweet & Crisp Delight
These Mango Oatmeal Crumble Bars are a delicious blend of sweet mango and a crispy oat topping, perfect for any occasion.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 12 bars 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups rolled oats
- 1 cup all-purpose flour
- 1/2 cup brown sugar
- 1/2 cup unsalted butter, melted
- 2 cups diced mango
- 1/4 cup granulated sugar
- 1 tablespoon lemon juice
- 1 teaspoon cinnamon
Instructions
- Preheat oven to 350°F (175°C) and grease a baking dish.
- In a bowl, mix oats, flour, brown sugar, and melted butter until crumbly.
- Press half of the mixture into the bottom of the baking dish.
- In another bowl, combine mango, granulated sugar, lemon juice, and cinnamon.
- Spread the mango mixture over the crust.
- Sprinkle the remaining crumble mixture on top.
- Bake for 25-30 minutes or until golden brown.
- Let cool before cutting into bars.
Notes
- For a vegan version, substitute butter with coconut oil.
- Serve warm with a scoop of ice cream for dessert.
Nutrition
- Serving Size: 1 bar
- Calories: 180
- Sugar: 10g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 3g
- Protein: 2g
- Cholesterol: 15mg
Keywords: Mango Oatmeal Crumble Bars, dessert, sweet, crisp, tropical
Find it online: https://tastyaura.net/mango-oatmeal-crumble-bars/