Maple Pecan Cheesecake Bars: A Delightful Indulgent Dessert Recipe
These Maple Pecan Cheesecake Bars are a delightful dessert recipe that combines a creamy cheesecake filling with a crunchy pecan topping, perfect for any occasion.
- Author: Souzan
- Prep Time: 20 minutes
- Cook Time: 40 minutes
- Total Time: 1 hour
- Yield: 16 bars 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 1 cup graham cracker crumbs
- 1/4 cup unsalted butter, melted
- 2 cups cream cheese, softened
- 1 cup maple syrup
- 3 large eggs
- 1 cup pecans, chopped
- Preheat the oven to 350°F (175°C).
- In a bowl, combine graham cracker crumbs and melted butter. Press the mixture into the bottom of a greased baking dish.
- In another bowl, beat the cream cheese until smooth. Gradually add maple syrup and mix well.
- Add eggs one at a time, mixing well after each addition. Stir in chopped pecans.
- Pour the cheesecake mixture over the crust and spread evenly.
- Bake for 35-40 minutes or until set. Let cool before cutting into bars.
Notes
- These bars are best served chilled.
- Top with whipped cream for an extra indulgent treat.
Nutrition
- Serving Size: 1 bar
- Calories: 300
- Sugar: 25g
- Sodium: 150mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 70mg
Keywords: Maple Pecan, Cheesecake Bars, Dessert Recipe, Indulgent Dessert