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Melt-in-Your-Mouth Cake: An Easy Delight That Costs Next to Nothing

Melt-in-Your-Mouth Cake: A Simple Delight That Costs Next to Nothing
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Melt-in-Your-Mouth Cake is an incredibly easy dessert that brings joy without breaking the bank.

Ingredients

Scale
  • 1 1/2 cups all-purpose flour
  • 1 cup granulated sugar
  • 1/2 cup unsalted butter
  • 1 cup milk
  • 1 tablespoon baking powder
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon salt

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, combine butter and sugar until light and fluffy.
  3. Add eggs one at a time, followed by the vanilla extract.
  4. In a separate bowl, whisk together flour, baking powder, and salt.
  5. Gradually mix dry ingredients into the wet mixture, alternating with milk until smooth.
  6. Pour the batter into a greased baking pan.
  7. Bake for 30-35 minutes or until a toothpick comes out clean.
  8. Allow to cool before serving.

Notes

  • This cake can be served warm or at room temperature.
  • Consider adding a dusting of powdered sugar on top for extra sweetness.

Nutrition

Keywords: Melt-in-Your-Mouth Cake, simple cake, easy dessert

Find it online: https://tastyaura.net/meltinyourmouth-cake-an-easy-delight-that-costs-next-to-nothing/