Mixed Berry Fruit Pizza: The Easy, Indulgent Summer Treat
Discover the delightful Mixed Berry Fruit Pizza, a perfect summer treat that combines fresh berries with a sweet crust and creamy topping!
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 45 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 sugar cookie dough
- 1 cup cream cheese, softened
- 1/2 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 cup mixed berries (strawberries, blueberries, raspberries)
Instructions
- Preheat the oven to 350°F (175°C).
- Roll out the sugar cookie dough onto a pizza pan and bake for 10-12 minutes or until golden.
- Let the cookie crust cool completely before adding the cream cheese mixture.
- In a bowl, mix the cream cheese, powdered sugar, and vanilla extract until smooth.
- Spread the cream cheese mixture over the cooled cookie crust.
- Top with mixed berries, arranging them as desired.
- Chill in the refrigerator for at least 30 minutes before serving.
Notes
- For a gluten-free version, use gluten-free cookie dough.
- Experiment with different fruits based on your preference.
Nutrition
- Serving Size: 1 slice
- Calories: 210
- Sugar: 14g
- Sodium: 150mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 25mg
Keywords: Mixed Berry Fruit Pizza, Summer Dessert, Fruit Pizza