Nutella cruffins recipe: The Best Indulgent Treat for You
This Nutella cruffins recipe is a delightful blend of croissant and muffin, filled with creamy Nutella, perfect for a sweet treat.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 1 hour 40 minutes
- Yield: 12 cruffins 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup warm milk
- 1/4 cup sugar
- 1/4 cup unsalted butter, melted
- 1 large egg
- 1 packet active dry yeast
- 1/2 cup Nutella
Instructions
- Preheat your oven to 375°F (190°C).
- In a large bowl, mix the warm milk and sugar until dissolved, then add the yeast and let it sit for 5 minutes.
- Add the melted butter, egg, and flour to the mixture. Stir until combined.
- Knead the dough on a floured surface until smooth and elastic.
- Let the dough rise in a warm place until doubled in size, about 1 hour.
- Roll out the dough and cut into rectangles, then place a dollop of Nutella in the center of each piece.
- Fold and shape into muffins, then place in a muffin tin.
- Bake for 20-25 minutes or until golden brown.
- Let cool slightly before serving.
Notes
- For extra indulgence, drizzle additional Nutella on top before serving.
- Serve warm for the best texture.
Nutrition
- Serving Size: 1 cruffin
- Calories: 250
- Sugar: 15g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 35mg
Keywords: Nutella, cruffins, recipe, dessert, treat
Find it online: https://tastyaura.net/nutella-cruffins-recipe/