One Pot Sausage Pasta: Easy, Flavorful Comfort in Minutes
This one pot sausage pasta is a quick and flavorful dish that brings comfort to your dinner table.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: One Pot
- Cuisine: Italian
- Diet: Gluten-Free
Ingredients
Scale
- 12 ounces linguine
- 1 pound Italian sausage
- 4 cups chicken broth
- 1 can diced tomatoes
- 1 onion, diced
- 3 cloves garlic, minced
- 1 teaspoon Italian seasoning
- 2 cups spinach
- 1 tablespoon olive oil
- Salt and pepper to taste
Instructions
- In a large pot, heat olive oil over medium heat.
- Add diced onion and minced garlic, cooking until softened.
- Add Italian sausage, breaking it apart and cooking until browned.
- Stir in the chicken broth, diced tomatoes, and Italian seasoning.
- Add linguine to the pot and bring to a boil.
- Reduce heat and simmer until pasta is cooked.
- Stir in spinach and cook until wilted.
- Season with salt and pepper to taste.
- Serve hot and enjoy your meal!
Notes
- For extra flavor, add red pepper flakes.
- Try using whole wheat pasta for a healthier option.
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 3g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 4g
- Protein: 25g
- Cholesterol: 70mg
Keywords: one pot sausage pasta
Find it online: https://tastyaura.net/one-pot-sausage-pasta/