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One Skillet Greek Lemon Chicken and Rice: Easy Comfort Food Delight

One Skillet Greek Lemon Chicken and Rice
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A delicious and easy recipe for One Skillet Greek Lemon Chicken and Rice, perfect for a comforting meal.

Ingredients

Scale
  • 4 boneless, skinless chicken breasts
  • 1 cup long-grain rice
  • 2 cups chicken broth
  • 1/4 cup fresh lemon juice
  • 1 tablespoon olive oil
  • 2 teaspoons dried oregano
  • 1 teaspoon garlic powder
  • Salt and pepper to taste
  • 1/2 cup chopped fresh parsley

Instructions

  1. Heat olive oil in a large skillet over medium-high heat.
  2. Season the chicken breasts with salt, pepper, oregano, and garlic powder.
  3. Cook the chicken in the skillet until browned on both sides, about 6-7 minutes per side.
  4. Remove chicken and set aside. In the same skillet, add rice and stir for a minute.
  5. Pour in chicken broth and lemon juice, then return chicken to the skillet.
  6. Bring to a boil, then reduce heat, cover, and simmer for 20 minutes.
  7. Remove from heat, let it sit for 5 minutes, then fluff the rice and garnish with parsley.

Notes

  • For extra flavor, marinate chicken in lemon juice and herbs for a few hours before cooking.
  • Serve with a side salad for a complete meal.

Nutrition

Keywords: One Skillet Greek Lemon Chicken and Rice, easy chicken recipes, comfort food

Find it online: https://tastyaura.net/one-skillet-greek-lemon-chicken-and-rice/